To begin3 items
White asparagus & morels
$27.00White asparagus, morel mushrooms and a light cream sauce.
Langoustine & citrushouse favorite
$34.50Roasted langoustine, orange and a delicate shellfish sauce.
Tomato & basil
$23.00Tomatoes, basil oil and a crisp sourdough shard.
The main plates3 items
Lobster & saffron
$86.00Butter-poached lobster, saffron rice and fennel.
Beef fillet & shallot
$62.00Roasted beef, glazed shallot and a red-wine jus.
Potato & truffle
$38.00Layered potato, truffle cream and chives.
To finish2 items
Raspberry & rose
$18.00Raspberry sorbet, rose-scented cream and a crisp meringue.
Chocolate & hazelnut
$19.00Chocolate mousse, toasted hazelnut and caramel.
Thank you.
Allergens & substitutions — please ask your server.